The Best Recipes for Whiskey Sidecar Slush with Broiled Lemon Juice

Looking for recipes Whiskey Sidecar Slush with Broiled Lemon Juice, our own site provides recipes Whiskey Sidecar Slush with Broiled Lemon Juice that an individual need Listed here are the quality recipes Whiskey Sidecar Slush with Broiled Lemon Juice of which you need

Whiskey Sidecar Slush with Broiled Lemon Juice

"A refreshing summer cocktail! This makes one serving or two smaller ones to share."

Ingredients :

1 lemon, halved
3 fluid ounces whiskey
1 1/2 fluid ounces orange liqueur
3/4 fluid ounce simple syrup
2 cups lightly crushed ice

Instructions :

Prep : 5M	Cook : 2M	Ready in : 15M

Set oven rack about 6 inches from the heat source and preheat the oven's broiler. Place lemon halves, cut-side up, on a baking sheet.
Broil until lemon halves are blackened on the cut side, about 10 minutes. Allow lemons to cool enough to handle. Squeeze juice from the lemons into a measuring cup. Measure out 1 fluid ounce broiled lemon juice, reserving the rest for another use.
Combine whiskey, orange liqueur, simple syrup, and 1 fluid ounce broiled lemon juice in a blender and add ice; cover and blend until slushy consistency. Pour drinks into glasses.