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Lobster and Chive Bisque |
"A quick and tasty bisque."
Ingredients :
- 1 cup lobster meat
- 2 tablespoons minced onion
- 5 tablespoons butter
- 4 tablespoons all-purpose flour
- 3 cups milk
- 1 1/2 teaspoons salt
- 1 cup heavy whipping cream
- 3 tablespoons chopped fresh chives
Instructions :
Prep : 5M | Cook : 6M | Ready in : 25M |
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- In a medium size pot, saute lobster meat, onion and butter until onions are soft.
- Stir flour into the pot. When all ingredients are well blended, add milk, salt and cream. Cook over a low heat until soup has thickened.
- Garnish soup with green onions before serving.
Notes :
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