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Coconut Cream French Toast |
I didn't think the name coconut French toast did this justice, and while certainly not pie-like, the flavor profile was kind of close, and I was very pleased with the results. The staler your bread, the better this will turn out! Garnish with maple syrup, fresh mango, and lime juice.
Ingredients :
- 1 egg
- 1 egg yolk
- ⅓ cup coconut milk
- 1 teaspoon white sugar
- ¼ teaspoon vanilla extract
- 1 pinch freshly grated nutmeg
- 3 thick slices very stale French bread, halved crosswise
- 3 tablespoons butter
- 2 tablespoons coconut flakes
Instructions :
Prep : 10M | Cook : 3 M | Ready in : 38M |
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Notes :
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